Every flavour in our Ten Acre crisp and popcorn range is Kosher certified (Parev & BY).
Taste buds everywhere are going wild for our scrumptious crisp flavours. The Secret of Mr Salt are crunchy crisps with a delicate dusting of salt, whilst the wonderfully cheesy, The Story of When the Cheese Met the Onion are a huge favourite amongst many Dairy Free snackers. Enjoy the explosion of flavours in When Bombay got Spicy; the heavenly herby How Chicken Soup Saved the Day; or the seriously smoky When Hickory got BBQ’d. Try Ten Acre’s version of flavour favourite The Amazing Adventures of Salt and Vinegar; our sweet and fiery When the Chilli got Sweet or the fusion of oriental flavours in our award-winning The Day Sweet and Sour Became Friends. All of our flavours may be very different, however, we ensure that each individual crisp is packed with crunch, full of flavour and hand cooked with love!
If you’re a snack lover but looking for a lighter alternative, then you will enjoy our newest snack range – our delicious gluten-free popcorn. Enjoy the sweet and creamy Cornelius Popperley’s Sour Cream & Chive; the sublime and zesty Captain Theodore’s Lime & Sea Salt or the citrus infused Cousin Maisie’s Fennel & Lemon. Or if you’re feeling daring, why not dive into a packet of Ambrose Popperley’s Wasabi popcorn, a tasty flavour with a real kick. If you’re more of a traditional popcorn fan, then Aunty Winifred’s Sweet & Salty will be right up your street! Both light and delicious, whether you’re eating a Gluten Free diet for health reasons or it’s a personal choice, why not have a taste of our delicious flavours?
Our entire production line is not only Kosher supervised but also Gluten Free, MSG Free, Vegetarian and Vegan Society approved – snacks for everyone to enjoy! Each packet is inspected for quality and produced in the UK to the very highest standards in a BRC approved factory. To ensure that we are always aware of our customers’ desires and requirements, we work closely with a number of organisations including The International Gluten-Free Certification Organisation (GFCO), The Vegan Society, The Vegetarian Society and the British Retail Consortium (BRC).